Don Y asked:


His most recent conviction was over 30 years ago, and he’s lived a clean, productive life since then; he’s almost 30 years sober; he’s an active member of his church; he serves on the board of community organizations; and he does lots and lots of other volunteer work.

During his fairly brief criminal career he racked up far too many felony convictions to go the expungement route, but he would like to buy or open a small restaurant where he could also serve beer and wine.

Is there any state where he can do this?

Julie

mamadeliliana asked:


My kitchen and dining room are open to each other and the walls are a mellow orange the paint was toasted coconut. I wanted to do a vintage mexican theme, I was inspired by a wrought iron rustic looking wine rack we have that looks really good next to the orange. But now I am stuck, mainly on wall decor… help! anyone have a fabulous idea?

Lucy

chicken little asked:


my parsnip wine has been fermenting in a bucket for 3 days 4lb parsnips 3lb sugar but the sg reading is 1.010 at the moment does it need racking or left to ferment longer
my starting sg was 1.095,i started it in a fermentation bucket under airlock but no bubbling signs on the lock,but it is definalty fermenting as it was bubbling inside the bucket like mad,fizzing …not sure whether to leave it a day or 2 and wait for the sg to fall or rack to demijohn under airlock now…

William

AJ21 asked:


I have recently started enjoying red wine
I went to a restaurant the other day (a very nice one) with my GF and ordered a relatively expensive red. £30

The taste could only be descried as terrible, I couldn’t drink it, it was so strong (acidic) tasting but tasted of nothing at the same time. I asked the waiter to taste it as my GF found it fine to drink??? He said it was ok????

But im sure that wasn’t right? Was it corked or am I sensitive to strong tasting red wine? Ive looked up the different ways of telling corked wine but cant put my finger on them or compare it to that taste.

I’ve never tasted any other red like it until I was giving a rack of wine that had been sitting in a house. started with a 99 Merlot which was delightful then another a couple of days later roughly the same age (cant remember what it was) and it was awful tasted just like the wine in the restaurant.

Can anyone advise a soft, smooth but flavour sum wine for me to enjoy.

Thanks

Lloyd

Nick asked:


I have the small shack in Bravil and have just gotten the rack assortment package with weapon racks and wine racks. Is there a way to put your weapons on the rack? Or to but potions and wines in the wine rack? When i try dropping stuff near it, the weapon just spawns somewhere else in the house.

Clyde